Scallops Puttanesca, capers, black olives, tomato sauce 16
Prosciutto di Parma & Melon 24
Lasagna 22
Roasted Lemon Chicken on the Bone 26
Filet of Sole, white wine sauce and capers 25
Dessert Specials 15
Home-made Rina Amaretto Cheesecake
Home-made Rina Pistachio Cake
introducing our
New Spring Menu*
*Due to mask wearing, it is easier for guests to read our menu but don't worry, if you don't see your favorite dish, let us know - special orders are no problem.
Chef Antonio Spadaro, born in the kitchen
of his parents’ restaurant in Rome, has been
around food his entire life. Met wife Rina in New
York, got married in the Vatican and went back
to work in the family business in Rome.
In 2008 they moved to New Rochelle
and started the current restaurant with
sophisticated but not complicated dishes.
Simple trusting of ingredients.
To put it another way, the
kind of cooking we talk about as
“farm to table” isn’t a trend, it’s just
what comes naturally.
Prepared For Your Family, By Our Family
Gift Baskets Available
(make your own)
Perfect for Gifts. Free Local Delivery or have it shipped anywhere in the US.
REVIEWS 206 Google Reviews, 4.5 stars
Best restaurant in Westchester! Home cooked meals and ambiance.
Julia D.
Great, delicious, authentic Italian food. The staff is great, attentive and very friendly. You feel at home. Very clean. A place you will go back to again and again.
